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One cookbook. One recipe a week. One girl's baking adventures.

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Tag: cooking

This Week's Adventure

A tale of two suppers

May 27, 2018May 27, 2018 klheinleinwritesImageLeave a comment

When I was growing up, my family always called the evening meal “dinner.” If “supper” was used, it was interchangeable with “dinner.” Husband grew up calling the evening meal “supper.” “Dinner” for him could denote a special large meal, but either of the noontime or evening variety. There were a few times early in our… Continue reading A tale of two suppers

This Week's Adventure

Carrot soup and Italian dumplings

April 15, 2018 klheinleinwritesLeave a comment

In the face of our third snow storm this month (hello, Iowa spring!), I decided what I needed was soup. I’ve got kind of a thing for soup, and I like trying new recipes. Last night I made this carrot-ginger soup (with some variations for what I had on hand). I also tried something else… Continue reading Carrot soup and Italian dumplings

Pillowy pizza
This Week's Adventure

Pillowy pizza

April 4, 2018 klheinleinwrites1 Comment

One thing I like about King Arthur Flour is that they get that so much about food and baking is nostalgic. Frequently in The Baker’s Companion, they talk about the history of certain baked goods, especially going on about special treats of a New England childhood. As an Iowa girl, I don’t necessarily wax nostalgic… Continue reading Pillowy pizza

The soup
Inklings

The soup

February 5, 2016March 24, 2018 klheinleinwritesGallery1 Comment

I don’t get hangry, necessarily, but when I’m hungry for more than a few minutes, my mind gets a little… fixed. I have been known to break out into spontaneous song about how much I want food. In this determined state of mind, almost anything will do, but if I have a weakness (aside from… Continue reading The soup

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About me

Hi. I’m Kacey, and I’m a writer. On the blog, I write mostly about baking and Christianity. Follow along for my adventures in baking, and in life!

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